Pay in 4 interest-free payments of $6.97 Learn more
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
very pleasant to the palate and slightly fruity
with a very fresh flavour and a small note of pepper at the end
Elaborated in a 100% natural way
Handgefertigt mit natürlichen Zutaten bei Espinaler in Barcelona (Spanien)
* Arbequina Sorte
at3 jamon 100 iberico de bellota loncheado a mano 100g Sparpaket:1 x Einheit very pleasant to the palate* Pata Negra Bellota * 100% Ibrico pigs bred in Los Pedroches Valley * +36 months of curation in natural curing rooms * Professionally hand cut, ready to serve * "Encina de Oro" Award for best Acorn fed Ham Pata Negra Jamn 100% Ibrico Bellota (acorn fed). Cured by traditional methods for 36 months in Los Pedroches Valley. Coming from Iberian pigs bred in freedom in Crdoba (Spain). Sliced and vacuum packed. Region: Cordoba, Andalusia, Spain Net weight:
US$ 2100.00
US$ 555.00
US$ 170.00
US$ 20.00
US$ 198.50
US$ 555.00
US$ 280.00
US$ 490.00
US$ 45.00
US$ 109.50
