PIZZA AU POULET MOZZARELLA & SALAMI SANS GLUTEN 330 g - SANS GLUTEN crèmes naturelles a patented drying and compression

a patented drying and compression process without any loss of nutrients (the process takes place at low temperature and without oxygen)

especially the first dose and the morning one

not all flowers of the same bush are ever picked

30 mg 300%

Massage eliminates fatigue

PIZZA AU POULET MOZZARELLA & SALAMI SANS GLUTEN 330 g - SANS GLUTEN crèmes naturelles a patented drying and compressionINGRDIENTS Prparation pour gteau [amidon de riz, amidon de mas, amidon de pomme de terre, farine de riz, farine de pois, fibres vgtales (pomme de terre, riz, plantain, graines de lin, citron), sucre (saccharose), farine de millet, armes naturels, paississant : hydroxypropylmthylcellulose, graines de lin, poudre lever (agent levant : lactone d'acide gluconique, acide : carbonates de sodium)], eau, fromage mozzarella 18 % (LACTOSE, sel, bactries de